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Food

What better way to enjoy a great brew than with a wood-fired pizza.

Food offerings at bold north cellars

STOKE Wood-Fired Pizza || HOURS: Monday-Tuesday CLOSED // Wednesday-Saturday  12-8 // Sunday 10-5

SIZZLE FOOD TRUCK || HOURS: CLOSED FOR THE SEASON


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Hand-crafted pizzas with fresh ingredients and homemade dough.
HOURS:
Monday-Tuesday CLOSED // Wednesday-Saturday  12-8 // Sunday 10-5

The Story of Our Dough
Just 5 ingredients combined together to make the perfect wood-fired pizza crust. Made daily with water, flour, yeast, olive oil and salt.


APPETIZERS

—  Bavarian Pretzel  —
oven baked, large Bavarian pretzel with
honey Dijon.
$12

Extra sauces available for $1

—  Cheese Bread  —
homemade dough with a three cheese Italian blend and San Marzano sauce
$10

—  Honey Brie Flatbread—
Soft Brie, Honey, Fresh Rosemary
$12

NEW Mediterranean Brie Flatbread

—  NEW Mediterranean Brie Flatbread —
 Garlic Olive Oil, Prosciutto, Sun-dried Tomatoes, Marinated Olives, Red Onion, Artichoke Hearts, Soft Brie, Fresh Basil
$13


WOOD-FIRED PIZZA MENU

Signature Pizzas (pizzas rotate quarterly)
10” pizzas - cauliflower crust available (GF)

NEW Loaded Mediterranean Veggie Pizza

— Spicy Pepperoni & Sausage —
San Marzano Red Sauce, Pepperoni, Sausage, Green Peppers, Shredded Mozzarella Cheese, Red Pepper Flakes **Add Hot Honey for an extra zip**
$18

NEW Pesto Pepperoni—
Basil Pesto, Pepperoni, Roasted Red Peppers, Fresh Mozzarella Cheese, Parmesan Cheese, Hot Honey
$18

NEW Pepperoni Mac & Cheese —
Tomato Champagne Cream Sauce, Pepperoni, Mac & Cheese, Shredded Mozzarella + Cheddar Cheese, Fresh Parsley
$18

Spicy Cranberry Sausage —
Garlic Cream Sauce, Sausage, Mushroom, Onions, Dried Cranberries, Jalapenos, Shredded Mozzarella Cheese, Raspberry Chutney Drizzle
$17

— Red Pesto Chicken —
Roasted Red Pepper Pesto, Smoked Chicken, Mushroom, Roasted Red Peppers, Caramelized Onion, Fresh Mozzarella Cheese, Oregano, Hot Honey
$18

— White Garlic Chicken —
Garlic Cream Sauce, Smoked Chicken, Bacon, Artichoke Hearts, Roasted Red Peppers, Shredded Mozzarella Cheese, Fresh Parsley, Parmesan Cheese
$18

Sweet Chili Chicken —
 Sweet Chili Sauce, Roasted Chicken, Red Onion, Green Pepper, Jalapeno, Shredded Mozzarella Cheese, Fresh Oregano
$17

NEW Loaded Mediterranean Veggie —
Red Pesto Marinara, Spinach, Artichoke Hearts, Marinated Olives, Carmelized Onions, Oregano, Sun Dried Tomatoes, Goat Cheese, Balsamic Drizzle **Want Meat? Add Sausage**
$18

NEW Caprese Pesto —
Basil Pesto, Roma Tomatoes, Fresh Mozzarella, Balsamic Glaze, Fresh Basil **Want Meat? Add Chicken!**
$17

—  Margherita  —
San Marzano Red Sauce, Fresh Mozzarella, Fresh Basil, Roma Tomatoes and Garlic-Infused Olive Oil Drizzle
$15

— Seasonal Veggie Za  —
Garlic Cream Sauce, Spinach, Sun-dried Tomatoes, Caramelized Onions, Mushrooms, Shredded Mozzarella, Goat Cheese, Fresh Basil
$17

—  The Northmen  —
San Marzano Red Sauce, Spicy Sausage, Hatch Green Chilies, Fresh Garlic, Red Onion, Rosemary, Goat Cheese and Shredded Mozzarella (add Pepperoni for additional $2)
$17

—  Create Your Own  —
choose from many toppings to create your favorite pizza combination.
starts at $13

NEW Pepperoni Mac & Cheese Pizza

SUNDAY BRUNCH MENU

Every Sunday from 10 AM - 2 PM

  • FIND IT AT STOKE PIZZA KITCHEN (INSIDE 22 NORTHMEN) starting Sunday 10/27 thru 12/31 (*Pork Sausage from Feathered Acres Farm*)

    • Apple Brunch Pizza- $17- Dijon Mayo Sauce, Apple Slices, Scrambled Eggs, Pork Sausage,  Shredded Mozzarella Cheese,  Fresh Parsley 

    • The Everything Brunch Pizza- $19- Popper Sauce, Scrambled Eggs, Green Peppers, Roma Tomatoes, Red Onions, Pork Sausage, Bacon, Shredded Mozzarella Cheese, Shredded Cheddar Cheese

    • Sausage + Bacon Brunch Pizza- $18-  Popper Sauce, Scrambled  Eggs, Pork Sausage, Bacon, Shredded Mozzarella, Shredded Cheddar Cheese, Fresh Parsley

    • Spinach & Prosciutto Brunch Pizza- $18- Garlic Olive Oil, Scrambled Eggs, Fresh Spinach, Prosciutto, Salami, Mushrooms, Green Onions,, Shredded Mozzarella Cheese, Balsamic Drizzle

    • Veggie Lovers Brunch Pizza-  Garlic Cream Sauce, Scrambled Eggs, Fresh Spinach, Roma Tomatoes, Red Onions, Fresh Mushrooms, Green Onions, Shredded Mozzarella + Cheddar Cheese   

    • Chilaquiles Pizza- Green Chile Salsa Verde, Scrambled Eggs, roasted chicken, green chiles, shredded mozzarella, cotija cheese, fresh cilantro + corn chip strips

    • Cinnamon Rolls from local baker, Dough-Phoria

  • FIND IT IN THE CARLOS CREEK TASTING ROOM:

    • Salted Caramel Espresso Martini (starts 1/12)

    • Signature Mimosa

    • Bloody Mary

    • N/A Espresso Martini

    • N/A Mimosa

  • FIND IT IN THE 22 NORTHMEN TAPROOM:

    • Nitro Cold Brew Coffee

    • Bloody Beer


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A worldly assortment of carefully curated eats.

SIZZLE FOOD TRUCK MENU

CLOSED FOR THE SEASON, OPENS MEMORIAL DAY WEEKEND 2025